Mahboob , Ali Sial (2010) Genetic Improvement of semi Dwarf Bread Wheat (Triticum Aestivum-L) for Water Stress Tolerance through Conventional, Radiationinduced Mutations and Biotechnological Techniques. PhD thesis, University of Sindh, Jamshoro.
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| Item Type: | Thesis (PhD) |
|---|---|
| Uncontrolled Keywords: | Genetic, Improvement, semi Dwarf, Bread Wheat, (Triticum Aestivum-L), Water Stress, Tolerance, Conventional, Radiationinduced, Mutations, Biotechnological, Techniques |
| Subjects: | Biological & Medical Sciences (c) > Biological Sciences(c1) > Biotechnology(c1.5) |
| ID Code: | 7437 |
| Deposited By: | Mr. Javed Memon |
| Deposited On: | 13 Jul 2012 11:29 |
| Last Modified: | 13 Jul 2012 11:29 |
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