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Title of Thesis

Effect of supplementing dietary sources of n-3 fatty acids and vitamin A on lying performance, egg quality and immune response in laying hens

Author(s)

Shakeel Ahmad

Institute/University/Department Details
Department Of Poultry Science / University Of Agriculture, Faisalabad
Session
2010
Subject
Poultry Science
Number of Pages
197
Keywords (Extracted from title, table of contents and abstract of thesis)
Drugs,Effect, Inclusion, Sources, Laying Cardiovascular, Performance, Fatty, Dietary, Hens, Supplementing, Egg, Metabolism, Immune

Abstract
Not Available

Download Full Thesis
899 KB
S. No. Chapter Title of the Chapters Page Size (KB)
1 0 CONTENTS

 

 
7 KB
2

1

INTRODUCTION

 

7
24 KB
3 2 REVIEW OF LITERATURE

 

12
123 KB
4 3 MATERIALS AND METHODS

 

35
110 KB
5 4 RESULT & DISCUSSION

 

54
461 KB
6 5 SUMMARY


 

143
22 KB
7

6

LITERATURE CITED

 

148
149 KB