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Title of Thesis

Inducing Salt Tolerance in Cereals through Rhizobacteria Containing ACC-deaminase Activity

Author(s)

Sajid Mahmood Nadeem

Institute/University/Department Details
Institute of Soil and Environmental Sciences, Faculty of Agriculture / University of Agriculture, Faisalabad
Session
2008
Subject
Soil Science
Number of Pages
315
Keywords (Extracted from title, table of contents and abstract of thesis)
Inducing, Salt Tolerance, Cereals, Rhizobacteria, ACC-deaminase Activity

Abstract
Not Available

Download Full Thesis
19,436 KB
S. No. Chapter Title of the Chapters Page Size (KB)
1 0 CONTENTS

 

 
408 KB
2

1

INTRODUCTION 1
424 KB
3 2 REVIEW OF LITERATURE 8
4,097 KB
4 3 MATERIALS AND METHODS 68
1,410 KB
5 4 RESULTS AND DISCUSSION 93
8,886 KB
6 5 SUMMARY 245
237 KB
7 6 REFERENCES 249
3,013 KB