I= EFFECT OF DIFFERENT CARBOHYDRATES, TRIGLYCERIDES, PROTEINS, VITAMINS, VEGETABLES ON THE CHOLESTEROL CONTENT IN SERUM
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Title of Thesis
EFFECT OF DIFFERENT CARBOHYDRATES, TRIGLYCERIDES, PROTEINS, VITAMINS, VEGETABLES ON THE CHOLESTEROL CONTENT IN SERUM

Author(s)
Rasool Bakhsh
Institute/University/Department Details
Institute of Chemistry/ University of the Punjab
Session
1981
Subject
Chemistry
Number of Pages
235
Keywords (Extracted from title, table of contents and abstract of thesis)
carbohydrates, triglycerides, proteins, vitamins, vegetables, cholesterol, serum

Abstract
No Abstract

Download Full Thesis
2960.11 KB
S. No. Chapter Title of the Chapters Page Size (KB)
1 0 Contents
75.43 KB
2 1 Introduction 1
61.9 KB
3 2 Literature review 6
348.23 KB
4 3 Materials and methods 37
501.74 KB
5 4 Results and discussion 69
950.8 KB
6 5 Summary 146
83.5 KB
7 6 References 151
517.76 KB
8 7 Appendices 188
390.77 KB