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Title of Thesis
EVALUATION OF AZOBENZENE, BENZYLIDENE-ANILINE AND THEIR DERIVATIVES AS CHELATING ORGANIC REAGENTS |
Author(s)
Asad Gulzar |
Institute/University/Department Details
Institute of Chemistry/ University of the Punjab |
Session
1993 |
Subject
Chemistry |
Number of Pages
192 |
Keywords (Extracted from title, table of contents and abstract of thesis)
azobenzene, benzylidene-aniline, organic reagents, agrobacterium tumefaciens, pseudomonas aerogenosa, pseduomonas putida, bacillus subtilis, bacillus thruingiensis, corynebacterium petrophilum, ascochyta rabiei |
Abstract In order to understand the behaviour of various azo-compounds and Schiff bases like p-aminoazobenene, diazoaminobenzene, p-nitrobenzene-azo-salicylic acid (sod slat) {2-[4-(dimethyl-amino) phenyl-azo] benzoic acid}, benzylidene-aniline, o-hydroxy benzylidene-p-tolidene, m-hydroxy-benzylidene aniline, p-hydroxy benzylidene-aniline, o-methoxy-benzylindene-aniline with different transition metal cations. E.g Cu++, Ag+, Au++, Zn++, Cd++, Hg++, Ni++, Pd++, Pt++ and Co++, the complexes were synthesized. The stoichiometric method of continuous variation. The stability constants of these metal complexes were also calculated by the same method. The complexes were characterized by the metal analysis. The thermal stabilities of chelates were determined by thermal gravimetric and differential thermal analysis(TGA/DTA) techniques. The antibacterial and antifungal activities of chelates were tested against Agrobacterium tumefaciens (25,24) Pseudomonas aerogenosa (2556), Pseduomonas putida (2569), Bacillus subtilis, Bacillus thruingiensis, Corynebacterium petrophilum (2513) and Ascochyta rabiei (isolate NA-5) by Agar well plate method
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| S. No. |
Chapter |
Title of the Chapters |
Page |
Size (KB) |
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| 1 |
0 |
Contents |
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 112.4 KB |
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| 2 |
1 |
Introduction |
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 58.33 KB |
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1.1 |
General Introduction |
1 |
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1.2 |
Biological Medicinal Importance of Transition Metals |
2-4 |
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1.3 |
Importance of Chelates as Medicinal Agents |
4 |
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| 3 |
2 |
Literature survey |
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 149.99 KB |
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2.1 |
General |
5 |
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2.2 |
Stability constants |
8 |
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2.3 |
Thermal Stability |
10 |
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2.4 |
Antimicrobial Activity |
10 |
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| 4 |
3 |
Experimental |
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 493.4 KB |
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3.1 |
Materials and methods |
16 |
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3.2 |
Instruments |
17 |
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3.3 |
Synthesis of Ligands |
21 |
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3.4 |
Table 3.1 (UV/VIS-Spectra of Ligands ) |
24 |
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3.5 |
Table 3.2 (Infrared spectra of ligands ) |
25 |
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3.6 |
Reactions of Ligands with Transition Metal Compounds |
27 |
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3.7 |
Analytical Evaluation of complexes |
42 |
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3.8 |
Atomic Absorption Spectroscopy |
42 |
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3.9 |
Table 3.4 (Analytical data of complexes |
48 |
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3.10 |
Table 3.5 (Infrared spectra of complexes ) |
50 |
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3.11 |
Results and discussion |
55 |
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| 5 |
4 |
Stability constants |
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 395.21 KB |
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4.1 |
Stability of complexes |
56 |
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4.2 |
Stability constants |
56 |
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4.3 |
Determination of Stability constants Job’s Methods of Variation |
57 |
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4.4 |
Experimental |
58 |
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4.5 |
Procedure |
58 |
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4.6 |
Tables( 4.1-4.20) |
60 |
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4.7 |
Results and discussion Figures( 4.1-4.20) |
80 |
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| 6 |
5 |
Thermogravietric and differential thermal analysis( TGA/DTA) |
82 |
 212.59 KB |
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5.1 |
Results and discussion Figures (5.1-5.20) |
82 |
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| 7 |
6 |
Antimicrobial activity of chelates of AZO compounds Schiff bases |
91 |
 780.88 KB |
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6.1 |
Assay for antibacterial activity by the Agar well plate method |
91 |
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6.2 |
Assay for Antifungal activity by the Agar well plate method |
92 |
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6.3 |
Table (6.1-6.9) |
93 |
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6.4 |
Results and discussion |
102 |
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6.5 |
Antibacterial activity |
102 |
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6.6 |
Antifungal Activity |
103 |
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6.7 |
Conclusion |
103 |
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6.8 |
Summary |
105 |
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6.9 |
References |
106 |
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